Anthony D. Babb

Through Judith Graham The reports of covid-19 patients are baffling. Just hours before, they'd been enjoying a hot cup of coffee or the scent of flowers in a garden. Then, as if a switch had been flipped, those smells disappeared.…

The company that produces Kedem kosher wines and other products is working with a Boston-based developer to create a 635,050 square foot manufacturing, warehousing and hospitality facility in the village of…

Photo by Sarah Banks Eat and drinkFarmers have been growing beans in southwest Colorado for almost 1,000 years. Here's why they should be in your pantry this winter. By Kelly Bastone 5280 December…

Basically, winemaking is agriculture. And, fundamentally, agriculture is a fickle and always stimulating business. The year 2021 is a good example.Some wine regions were historically hammered in 2021. France had the smallest harvest since…

Organic wine is at its peak and will continue to become even more popular in 2022, in part because of the Covid-19 pandemic. Sustainability is also at its height as consumers are extremely…

December 1, 2021 Charity is part of Oregon wine DNA By Paul Omundson Whether you call it Christmas, Diwali, Kwanzaa or Hanukkah, the holidays are about giving. If only the season of charity was encouraged throughout the!-->!-->…

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The warning was made in a letter sent by the UK Wine and Spirit Trade Association (WTSA) to UK Transport Secretary Grant Shapps last week. It was signed by 48 members of the industry association, including champagne and cognac producers…

AdvertisingThe wine industry is constantly facing new trends, new challenges and the pressure to stay ahead of the competition. With that comes the opportunity to innovate. Each year, Wine Industry Advisor recognizes five wine industry…

Is your Thanksgiving feast an embarrassment of wealth? Not if you have the right red to control these hedonistic dishes. The flavor profile of the “good” red is that of tangy, tangy fruit supported by crisp acidity. While grape…