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California wine brands Stag’s Leap, Patz & Hall are part of $ 1.2 billion Ste. Michelle Wine Estates Portfolio Agreement

A New York-based private equity firm signed a $ 1.2 billion deal with tobacco giant Altria to acquire Ste. Michelle Wine Estates, third premium producer in the United States

The deal with Sycamore Partners Management LP, announced Friday, includes about two dozen brands and nine wineries in Washington, California and Oregon, as well as 2,800 acres of vineyards, mostly in Washington. Ste. Michelle sources from nearly 30,000 acres of grapes in the tri-state. The total wine shipped last year was the equivalent of 7.3 million 9-liter cases.

The transaction is expected to be finalized in the second half of this year.

The brand portfolio includes North Shore winemakers Patz & Hall in Sonoma Valley Conn Creek on St. Helena and Stag’s Leap Wine Cellars near Yountville. Stag’s Leap and Col Solare in Washington are operated as part of a joint venture with Italian Marchesi Antinori, whose Ste. Michelle also distributes.

Stag’s Leap produces about 100,000 cases per year, Patz & Hall about 20,000 cases and Conn Creek about 7,000 cases, according to a spokesperson.

“The Ste. Michelle leadership team and I look forward to working with the Sycamore Partners team and believe we are well positioned to help drive the next phase of growth. Their commitment to partner with us is a tremendous vote of confidence in the team and our great estates and brands, ”said David Dearie, President and CEO of St. Michelle Wine Estates, in a statement.

A Sycamore spokesperson declined to comment on the deal.

Sycamore focuses on investments related to consumers, distribution and retail, according to its website. Recent deals have included $ 201 million for upscale cruise line Azamara and clothing brands Ann Taylor, LOFT Lou & Gray and Lane Bryant.

If completed, it would be the third major wine acquisition involving North Coast brands after the Gallo-Constellation and Delicato Familiy Wines-Francis Ford Coppola Winery accords.

Earlier this year, E. & J. Gallo Winery and Constellation Brands finalized the sale for $ 810 million of 32 brands, including Clos Du Bois and several based or launched on the North Coast.

Then last month, Napa-based Delicato Family Wines signed with Francis Ford Coppola to sell its Sonoma County wineries, Francis Ford Coppola Winery and Virginia Dare Winery brands and facilities, creating one of 10 major wine suppliers to the United States and exporters from California. wine. This agreement is estimated between 500 million and 1 billion dollars.

Jeff Quackenbush covers wine, construction and real estate. Prior to the Business Journal, he wrote for Bay City News Service in San Francisco. He graduated from Walla Walla University. Contact him at [email protected] or 707-521-4256.

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46% of black wine brands and farms will not survive 2021

South Africa’s wine industry is at a tipping point, warns wine industry body Vinpro following a recent investigation that determined the detrimental effect of the fifth wine ban and spirits in the country.

Vinpro says Mzansi’s alcohol industry is flare up under financial pressure of the current set of alcohol restrictions. Many wineries, especially small businesses and those owned by blacks, face potential closures over the next three to 12 months.

According to the “Impact of Covid-19 on the Wine Value Chain” survey that Vinpro conducted in early July 2021, 58% of 549 respondents indicated that their companies would need to make drastic changes over the next year to be able to overcome the current challenges related to Covid-19. A total of 22% will, in all likelihood, not survive at all.

Revenue stream as a percentage of annual revenue according to Vinpro survey. Photo: Supplied / Food for Mzansi

“Even more alarming is the fact that 46% of black-owned brands and farms believe their businesses will not be able to survive next year,” the study read.

“About two-thirds of all respondents’ revenues are generated from domestic wine sales, which reiterates the importance of domestic trade to the survival of the industry.

“The local market is especially important for small wineries and black-owned brands that rely heavily on sales channels such as their tasting rooms, hospitality, and e-commerce.”

In 2019, Vinpro also conducted the “Economic Value of Wine Tourism” study, which showed that wine tourism generated 41% of total sales for small businesses.

“It is especially small and micro-enterprises that do not have sufficient bridging funding to support them despite current and ongoing restrictions,” explains Vinpro CEO Rico Basson.

Lack of support from national government

Managing Director of Vinpro Rico Basson.  Photo: Vinpro
Managing Director of Vinpro Rico Basson. Photo: Vinpro

Basson warns that many wineries are on the edge of a cliff and that the livelihoods of thousands of employees are at risk.

“South Africa is the only country in which the sale of alcohol has been banned without any financial assistance from the national government, despite repeated demands from the wine industry.

“Instead, the government chooses to shut down our industry without relying on empirical evidence to back up its decisions and seems apathetic to the plight of its citizens for survival,” adds Basson.

Vinpro and its partners in wine, tourism and agriculture have submitted numerous funding proposals over the past year to various national ministries to stabilize an industry that has already suffered financial losses of over R 8 billion. .

“The Western Cape Department of Agriculture is to be commended for responding to the call and for funding two initiatives, namely a R12 million wine tourism worker support allowance and a R12 million support grant. protection of producers and brand owners of R13.5 million, ”adds Basson. .

READ ALSO: Lockdown blues: SA’s first black brewer resigns

Thousands of licensees

Speaking to Vinpro, survey respondents said if the ban was extended for just six weeks, they could only cover 51% of their monthly payroll. In comparison, brands and farms owned by blacks will only be able to finance 31% of their payroll.

The liquor companies have revealed to Vinpro how much of their payroll they would be able to pay staff if the lockdown bans continued. Photo: Supplied / Food for Mzansi

“Black-owned brands and farms have worked hard over the years to stay current and try to be sustainable in an increasingly difficult industry,” said Wendy Petersen, operations manager at the Business Unit. transformation of the South African wine industry.

Wendy Petersen, Operations Manager at the South African Wine Industry Transformation Unit. Photo: Supplied / Food for Mzansi

PaardenKloof owner Daphne Neethling says more than 99% of their sales and income depend on local tourism, their wine club, tasting rooms and restaurants.

“We will not be able to sustain the erosion of our cash flow for more than three weeks. We employ 35 people across our organization, and will need to reduce staff to between five and eight and move into care and maintenance from August 1, 2021.

“Given our fixed operational costs, we will permanently shut down all components of the business from September 1, 2021 if the lockdown continues beyond July 11, 2021.”

Main findings of the survey

  • 66% of all participants’ turnover is generated from local sales, compared to 30% from exports and 4% from other sources. Black-owned brands and farms derive 64% of their income from local sales, 27% from exports, and 9% from other sources.
  • 57% of all respondents have a turnover of less than R10 million per year, compared to 87% at black-owned brands and farms.
  • 38% of all respondents indicated that there is a high probability that their business will close if the ban on the sale of local wine continues for six weeks after July 11, 2021, compared to 68% in brands and black-owned farms.
  • All participants said they could only fund 51% of their payroll if the ban was reinstated for an additional six weeks after July 11, 2021, compared to 31% at black-owned brands and farms.
  • 22% of all participants indicated that their business will not be able to survive the challenges of Covid-19 in the past year, and 58% would need to make drastic changes in order to survive. In comparison, 46% of black-owned brands and farms said their business would not survive, and 50% would need to make drastic changes.

READ ALSO: Will the ban on drinking alcohol be lifted this weekend? Maybe, in fact …

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Italian Wine Brands acquires Enoitalia in major merger

Italian Wine Brands acquired 100% of Enoitalia for an undisclosed amount, making it the second largest wine company in Italy in terms of annual turnover.

CEO of Italian wine brands, Alessandro Mutinelli

Before the merger, IWB was the seventh largest Italian wine company in terms of turnover, with an annual turnover of 204 million euros, with Enoitalia just behind at 201 million euros.

Now that the two companies have joined forces, it places IWB in second place behind the cooperative group Riunite & Civ, which generates around 600 million euros in annual turnover.

This places the company in number one position among private Italian wine companies, overtaking Marchesi Antinori, which has an annual turnover of 221 million euros.

The value of Enoitalia’s equity was € 150.5 million and under the agreement, the transferor, represented by the Pizzolo family, will reinvest in IWB by subscribing to € 1.4 million in shares.

The announcement of the merger prompted the IWB share price to rise 15% on the Milan Stock Exchange on June 18, the day after the sale closed.

Before the IWB-Enoitalia agreement, the market had witnessed the double entry of the private equity fund Clessidra, on the one hand with the acquisition of Botter and on the other hand with that of Mondo del Vino, creating a group with the number € 350 million in business.

At the start of the year, Antinori reinforced its leadership in the field of fine wines, acquiring Jermann and entering the name of Collio, famous for its great whites, in style.

Still in the process of acquisition, the holding company Prosit, owned by the investor Made in Italy Fund, recently acquired the American importer Votto Vines, specializing in the distribution of Italian brands in the United States.

One of the main limitations of the Italian wine system has always been the small size of its companies – only 21 companies manage to exceed 100 million euros in turnover, and most are cooperatives, owned by wine growers, or commercial companies focused on mainstream wines.

This fragmentation has exposed Italians to tough competition in international markets, where they face much stronger and more structured players like Constellation Brands, which owns the Ruffino brand in Italy and exceeds $ 8.6 billion in revenue. .

During the pandemic, the wine industry defended itself better than other Italian sectors, managing in some cases to achieve considerable growth. As a result, its appeal to investors has increased and attention has shifted to groups that appear to be able to develop a high penetration rate in foreign markets.

This is the case of Clessidra with the acquisition of Botter, which over the 2016-20 period was the leading company in terms of growth rate.

CEO Marco Ottaviano was clear on the company’s investment objective: “Botter’s growth will be driven not only by the natural ability to expand in foreign markets, but also by the fact that the company is a perfect platform for a strategy of targeted acquisitions with the objective of promoting the creation of an Italian leader in the sector, ”he said.

Less than two months later, the confirmation of this desire arrived, with the entry into the Mondo del Vino group, which has wineries in Piedmont, Sicily and Emilia-Romagna.

The case of the IWB is different. The group imposed itself during the pandemic, thanks to an economic model oriented towards door-to-door sales and perfectly adaptable to the conditions of the Covid era.

Its 2020 turnover is up 30%, allowing Chairman and CEO Alessandro Mutinelli to look into possible acquisitions.

In the end, the choice fell on Enoitalia, based in Verona and with a wide range of products ranging from still wines to Prosecco.

Mutinelli underlined how the merger brings within IWB “a broader portfolio of products and brands, an enlargement of the customer base, greater territorial diversification of sales, entry into the horeca channel, a doubling of volumes with production and commercial synergies: in short, more competitive strength.

In the future, producers of fine Italian wines, from Santa Margherita and Illy to Bertani and Frescobaldi will not hide their ambitions to acquire properties in the most prestigious appellations of the country (notably Barolo) or to diversify their offer with fine white wines.

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13 Best Black Owned Wine Brands 2021 – Black Owned Wine Brands

Khadija Horton

Okay, I know the “wine season” is technically year round, but I’m here to say that we are officially in “wine. szn“!! Yes, there is a difference (read: summer), and I won’t explain myself further.

Either way, it’s obviously time to crack open a bottle of sparkling rosé and fill your filmstrip with photos from a low-key pool photoshoot. And while we love a boxed poolside wine that feeds a family of five, maybe it’s time to try something from a little bougier this year. (I mean we have to catch up latest year, right ?! Law?!)

Can I be bold enough to suggest a choice from one of these wine brands owned by A + Black? Each bottle on this list is super refreshing and pairs well with the scent of sunscreen and pool floats. Not to mention that some of these bottles were from big, huge celebrity names! * gasps forever *

Let me help you ring in the season of Sippin ‘™ (yes, I entirely created that phrase, you’re welcome) with some of the best black-owned wine brands to bring to your next BYOB.

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Love corkscrew

Pinot Grigio

Love Cork Screw not only offers wine tastings, but each tasting is completely virtual, so you can participate and never have to put on a bra. Plus, this crisp apple and pear pinot is * perfect * for a hot summer day.



Pinot Noir

Each month, proceeds from the first winery owned by a black woman in Oregon are donated to a featured charity through #ObjectiveWine. You can also buy wines like Black Lives Matter Pinot Noir (pictured here), Pinot Noir for Parkinson’s disease, and Pandemic Relief Rosé.


McBride sister collection


Sisters Robin and Andrea lived 7,000 miles from each other, were finally united by their aunt in 1999 and bound by their love of wine. Today, their company is the largest brand of black-owned wine in the United States. @HBO please make it a docuseries !!


Theopolis vineyards

Pinot Noir

Theopolis Vineyards was founded by Theodora R. Lee, aka Theo-patra, “Queen of the Vineyards”. So this pinot noir is the perfect choice if you want to be sophisticated and elegant as hell.


The guilty grape

Cabernet Sauvignon

Twin sisters Nichelle and Nicole Nichols left their 9 to 5 years old and built The Guilty Grape as a pathway for minorities and women in the wine industry. Pssst, their Instagram worth following for any #winetent you will ever need.


MYX Mergers

Moscato peach

First of all, this company is owned by Nicki Minaj and exclusively makes moscato and sangria, so you know now is the right time. Second, who doesn’t live (and die too) for a sweet moscato in the summer? Nobody, that’s who.


Black house

Love Drunk Rosé

Maison Noir is a lifestyle project that makes both wines and t-shirts, which is the only things you need to run. And after having sipped this rosé, you will feel a hundred beings drunk with love. No need to thank us!


Love Geneva

Love Geneva

Yes, Amour Genève wine is blue like the ocean on an influencer vacation! Yes, it’s also organic! With hints of peach, grapefruit, and other citrus fruits, you can easily pretend you’re in the Caribbean villa with Kylie.


Wines of Longevity

Blanc de Blanc Sparkling

Founded by Phil Long, the president of the Association of African American Vintners, Longevity sparkling wines are known to be suuuuuper sweet.


Brown field


In the heart of Napa Valley, the Brown Estate label has been blessing us with wine since 1996. This fruity zinfandel has a hint of strawberry, raspberry candy and … toasted marshmallows?!?! Yes, I will absolutely take 12 bottles.

John Legend partnered with Raymond Vineyard of Napa Valley to create the LVE collection. John, tysm for bringing a whole new level of elegance to my bar cart in the form of this buttery chardonnay.


woman wines

Rosé sparkling wine

Ever wanted to buy five perfect bottles of fine Italian wine for $ 99? The woman is gotchu. And this sparkling rosé has aromas of strawberry and raspberry that will make you want to live in a pool float forever, so …


Ole ‘Orleans Wines

Blanc du Bois

Yes, Louisiana makes wine, you go !! Join them wine club, you can be the first to access their new varieties of flavors. This bottle is a semi-sweet white blend. And I couldn’t be thirstier.

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The 7 Best Celebrity-Owned Wine Brands

From the ever-growing roster of celebrity-owned beauty brands to celebrity-owned restaurants, Hollywood celebrities are proving their skills extend far beyond the big screen. But lately, a commercial enterprise seems to have caught the attention of the stars: owning their own brand of wine.

Whether you like a dry merlot or a mild moscato, you might be looking for the best vegan wines to go with your summer charcuterie board. Don’t worry, we’ve got you covered. But first, what exactly makes a vegan wine, well … vegan?

What makes wine vegan?

Not all wines are created equal or vegan, for that matter.

Many wines go through a clarification process called fining to remove cloudiness. The fining of winemaking, which filters sediment from the wine, can sometimes involve products of animal origin.

Traditional sizing agents can include egg whites, gelatin, milk proteins like casein, and isinglass, which is a type of collagen derived from the bladder of fish.

But don’t worry, as many winemakers choose to omit the use of animal products in the fining process. Instead, they use pea protein, clay, or activated charcoal to filter the wine, to name a few. Other brands choose not to refine their wines, allowing them to self-clarify and self-stabilize instead. These companies will generally label their wines as “unfinished” or “unfiltered”.

Where to buy vegan wine

These days, finding vegan wine is easy. Many wine brands label their products as “vegan,” which makes them easy to spot on store shelves. Sites like Barnivore, a vegan wine, beer and liquor guide, also makes it easy to buy vegan wines.

You can also simply opt for a bottle from our list organized below. Ready to open one? We thought so. Just do us a favor and drink responsibly. Let’s drink to that.

The best celebrity-owned wine brands

The wine industry is booming. According to the market research firm Fortune Business Insights, the wine market was worth $ 364.25 billion in 2019. And it’s only getting bigger. It is expected to reach $ 444.93 billion by 2027.

Whether they come from a family with a long history of winemaking or are simply entrepreneurs looking to start a new business venture, a number of celebrities are getting into the grape action.

From actors to models and musicians, the stars turn to the vineyard and launch wine brands. Ready to fill your glass? Sip and relax with these seven celebrity and vegan wine brands.

Avaline was first launched last year and offers a selection of white, rosé, red and sparkling wines. | Avaline

Cameron Diaz Avaline

Actor Cameron Diaz and entrepreneur Katherine Power launched own wine brand Avaline in July 2020. The line includes white, rosé, sparkling rosé, sparkling and red labels, all of which are vegan. Open a bottle of Avaline White, which is made in Spain. The dry wine has a fresh and crunchy finish. Or try the Avaline Rosé, made in France, which is light and fresh with hints of melon and zest.

The 7 Best Celebrity-Owned Wine Brands
Long-time vegan Mýa introduced her herbal wine brand in 2018. | Planet 9

Planet 9 Fine Wine by Mýa

Mýa regularly talks about her plant-based diet. It’s no surprise, then, that the Grammy Award-winning meatless singer launched her own brand of vegan wine in 2018. Mýa’s Planet 9 Fine Wine features a red cabernet sauvignon with plum infusions, reminiscent of her sensual personality.

The 7 Best Celebrity-Owned Wine Brands
Bellissima offers a range of organic sparkling wines, from Prosecco to rosé. | Bellissima Prosecco

Bellissima by Christie Brinkley

Model and actor Christie Brinkley is the face behind this vegan wine brand. In addition to being a lifelong vegetarian, Brinkley is an ardent activist for environmental rights. The collection’s brut, rosé, white zero sugar and rosé zero sugar wines are made from organic grapes. We’ll take one of each, please.

The 7 Best Celebrity-Owned Wine Brands
Fresh Vine Wines specializes in wines that are low in carbohydrates, calories and sugar. | Fresh vine wine

Fresh vine wine by Nina Dobrev and Julianne Hough

Vampire diary star Nina Dobrev and Emmy-winning choreographer Julianne Hough launched their vegan wine label Fresh Vine Wine in March of this year. Low-carb, calorie, and sugar-low wines include a 2018 California Chardonnay, a 2018 California Pinot Noir and a 2018 Cabernet Sauvignon. The company is also expected to launch a 2020 rosé wine this summer and a reserve Cabernet Sauvignon at the fall.

The 7 Best Celebrity-Owned Wine Brands
Della Vite only offers two wines, both produced in the Valdobbiadene region of Italy. | Della Quick

Della Vite by Cara Delevingne

Sisters Delevingne Chloe, Poppy and model Cara created this award-winning vegan prosecco brand. The range includes two wines produced in the Italian region of Valdobbiadene: Treviso and Superiore. The brand’s name, Della Vite, means “of the vine” in Italian. And with a last name like Delevingne, which means “of the vine” in French, it looks like this brand of vegan wine was meant to be.

The 7 Best Celebrity-Owned Wine Brands
The brand Invivo X, SJP includes a Savugnon Blanc and a “brilliant” Rosé. | Invivo

Invivo X, SJP

Best known for her role as Carrie Bradshaw in Sex and the city, Sarah Jessica Parker is also the face of Invivo X, SJP. The vegan and eco-friendly wine brand includes a Sauvignon Blanc, sustainably made in Marlborough, New Zealand, and a Rosé made in France. The former features aromatic notes of tropical fruit and citrus, while the latter features an aromatic profile that evokes “clear rose petals and bright summer berry characters,” according to a press release. A bottle of either and reruns of Sex and the city is seriously in order.

The 7 Best Celebrity-Owned Wine Brands
Canvino, as the name suggests, is a range of wines made entirely from cans. Each variety is supplied in a pack of 4. | Canvino

Canvino, by Chris Carrabba

Canvino is the music of our taste buds. In 2019, Chris Carrabba, singer and guitarist of Dashboard Confessional, became an investor, partner and ambassador of this vegan wine brand. But you will not be able to open a bottle of this wine. As its name suggests, the wines come in cans. The varieties include 4 packs of Cabernet Sauvignon, Chardonnay, Pinot Noir, Rosé and Sauvignon Blanc. So, open a cold one. Sit down. And jam.

LIVEKINDLY is here to help you navigate the growing market for sustainable products that promote a smoother planet. All of our selections are curated by the editorial team. If you purchase something that we return from our site, LIVEKINDLY may earn a commission.

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Bucharest-listed Purcari wineries partner with Moldovan organic wine producer

BUCHAREST (Romania), May 24 (SeeNews) – Purcari Wineries listed in Bucharest [BSE:WINE] announced Monday that it has entered into a partnership with the Moldovan company Les Terres Noires, which will supply it with grapes for organic, biodynamic and natural winemaking.

Les Terres Noires has 25 ha of organically cultivated vineyards in the Stefan Voda Protected Geographical Indication region in Moldova, Purcari said in a statement filed with the Bucharest Stock Exchange, BVB.

“The idea of ​​an organic Purcari wine has been developing for a long time. The demand from consumers and retailers for such wines is significant and growing, ”said Victor Bostan, Managing Director of Purcari.

Purcari also announced that Terres Noires owner Gheorghe Arpentin has joined the company as director in charge of research and development and innovation.

“The partnership with Purcari is a big step towards capitalizing on the potential of the organic sector. We want to create unique wines, to experiment, but also to contribute to the sustainable development of viticulture, ”said Arpentin.

Founded in 1827, Purcari Wineries Plc is one of the largest wine and brandy groups in the EEC region. The group manages more than 1,300 hectares of vineyards and operates four production platforms in Romania and neighboring Moldova. Purcari is the premium wine segment leader in Romania, with a 30% share, and Moldova’s largest wine exporter, delivering to over 30 countries.

As of February 2018, the group is listed on the Bucharest Stock Exchange and is now part of the leading BET index. Shares of Purcari Wineries traded up 0.72% at 28 lei ($ 6.95 / 5.38 euros) at 1,131 CET on Monday.

Purcari Wineries’ net profit increased 49% last year to 60.44 million lei, supported by the proceeds from the sale of the group’s stake in Glass Container Company to Vetropack Austria Holding in December.

Earlier this month, the company acquired 10% of Czech online retailer 8Wines.com.

(1 euro = 4.9268 lei)

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Vifrana organic wine producer listed on Bucharest Stock Exchange

BUCHAREST, Romania, May 14 (SeeNews) – Romanian organic wine producer Vifrana began trading on the Bucharest Stock Exchange (BVB) alternative market AeRO on Friday, the exchange reported.

The wine maker’s shares were listed under the symbol BIOW, the exchange said in a press release.

The company aims to expand its presence in foreign markets such as Germany, the Netherlands, Sweden and the United Kingdom, where sales of organic products increased by 20% in 2020, and the growth of the market for organic products. organic sparkling wines is estimated at 47%.

The next step is to strengthen Vifrana’s international presence by entering new foreign markets in addition to those in which it currently operates successfully, said Octacian Vumanovici, Managing Director and Chairman of the Board of Directors of Vifrana.

The company’s listing follows a private placement organized at the end of 2020 whereby Vifrana attracted 9.5 million lei ($ 2.33 million / € 1.93) from investors.

The company sold some 21.22 million shares to investors at a price of 0.45 lei per share.

Vifrana was established in 1998 and reoriented itself towards vine cultivation and wine production in 2006, when the foundations of organic vineyard were laid.

Currently, the company produces organic wines and manages the Vifrana winery which processes all grape production from its own 130 ha vineyard cultivation in the Adamclisi region, Dobrogea.

Vifrana estimates that it achieved a turnover of 5.4 million lei last year. The company saw a 34% increase in the number of bottles of wine sold in the first quarter of this year, as well as a 97% increase in sales of rosé wines.

Vifrana stock was trading at 0.51 lei on Friday at 1322 CET.

(1 euro = 4.9253 lei)

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Organic Wine Market Growth Solid at 10.7% CAGR to Exceed

Pune, India., May 10, 2021 (GLOBE NEWSWIRE) – Organic wine market: key information
According to our new research study on “Organic Wine Market to 2027 – Global Analysis and Forecast – by Packaging, Product Type and Distribution Channel ”, the Size of the organic wine market was valued at US $ 7,460.29 million in 2019 and is expected to reach US $ 16,647.81 million by 2027; it is expected to grow at a CAGR of 10.7% in 2020-2027.

Organic wine market: competitive landscape and key developments
Some of the major players operating in the global organic wine market are B Avondale, The Organic Wine Company, Bronco Wine Company, King Estate Winery and Emiliana; the Sherwin-Williams Company; Zircotec; and Hardide plc. Major market players are implementing strategies like product launches, approvals and collaborations for their growth. They strongly focus on developing and offering innovative and high quality products to meet customers’ requirements. For example, in June 2019, King Estate Winery introduced Inscription Pinot Noir.

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In 2019, Europe held the largest share of the global organic wine market. The market in this region is mature and well established. Western European countries are known for their higher standard of living, with people having higher income levels. They are also among the richest countries in the region, with a higher gross domestic product (GDP) per capita than other countries. The transformation of lifestyle trends influencing food and drink consumption habits is contributing to the growth of the organic wine market in Europe. The market is also driven by the shift in consumer preference towards organic products due to the high purchasing power and growing awareness of the long term benefits of organic wine.

Organic wine is produced from grapes grown without artificial fertilizers or harmful chemicals. Organic grapes are grown in accordance with the principles of organic farming, which generally exclude the use of artificial chemical fertilizers, pesticides, fungicides and herbicides. They are able to better retain essential nutrients. Organic wine is free from additives such as sulfur, yeast nutrients and fining and is produced using yeasts native to the fruit. The occupation of organic vineyards has almost tripled across the world, with the cultivated area increasing from 88,000 hectares in 2004 to 256,000 hectares in 2011. According to the Institute for Research in Organic Agriculture (FiBL), Spain is considered as one of the biggest contributors to production. and the consumption of organic wine, which is mainly attributed to the enormous growth of several large cooperatives in Castile-La Mancha. In the country, organic grape farming covers around 80,000 hectares of land. Apart from this, France, Italy, the United States, Turkey and Germany are other major contributors to the global production of organic grapes; they are also known to have a large number of organic vineyards.

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Organic wine market: segmental overview
Based on packaging, the organic wine market is segmented into plastic bottles, glass bottles, cans and others. Glass bottles have been a traditional way of packaging organic wine. However, the advantages of plastic bottles, such as ease and convenience of handling, add to their demand for organic wine packaging. Many companies in the organic wine industry focus on the use of PET bottles for packaging organic wine. Bronco Wine Co. is one of the companies that made a major packaging change from glass to plastic to capitalize on durability, lightness, shatter resistance and the potential use of PET in new applications, all enabling it to further develop its activities in the retail and air transport segments. Additionally, cans have the potential to be an environmentally friendly packaging medium for years to come. Depending on the type of product, the organic wine market is divided into organic red wine and organic white wine.

Impact of the COVID-19 pandemic on the organic wine market
In April 2021, India, Brazil, Russia, China, Italy, Iran, Spain, Republic of Korea, France, Germany and the United States were among the most affected in terms of COVID-19 cases and deaths. According to the latest WHO figures, around 141,754,944 confirmed cases and around 3,025,835 deaths have been reported worldwide. COVID-19 has affected economies and industries in various countries due to lockdowns, travel bans and business closures. The food and beverage industry is suffering from serious disruptions such as supply chain disruptions, cancellations of tech events and office closures due to this outbreak. The closure of factories and factories in various countries affects global supply chains and negatively impacts manufacturing, delivery schedules and sales activities. Various companies have already announced possible delays in product deliveries and a decline in future sales of their products. In addition, global travel bans imposed by countries in Europe, Asia and North America affect business collaborations and partnership opportunities. These factors are holding back the growth of various markets related to the food and beverage industry.

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In the vineyards of Messina Hof: Weather and wine production

HOUSTON (CW39) – While roaming the fields of Blanc du Bois, I made the trip to Richmond, Texas, to spend a lovely afternoon with Paul Bonarrigo, CEO and Chief Winemaker of the Messina Hof winery.

The grape growing season started in March and early April. The harvest for this location is normally late July or early August.

“It might be a little later this year because of the colder weather we’ve had this season,” said Paul.

Messina Hof also owns an estate in the High Plains near Lubbock, which is where most wine grapes are grown in the state of Texas.

“This season will continue until September, or even October,” he adds.

What do these grapes need to thrive?

“This region is very humid, there is a lot of humidity, it helps the vines to grow well. Sunlight is something Texas has a lot of. Sunlight helps the vines to be healthy. The heat is okay up to a point, once you get to around 105 degrees the plant starts to shut down, ”says Paul.

This can affect the ability of the plant to fully ripen the fruit. But humidity can help with that.

Paul says, “It’s not incredibly damaging, but it does play a challenging role.”

June is the rainiest month in Houston. Then we see another peak of precipitation in September and October. Water management is an incredibly complex thing in vineyards. The vines are quite durable when it comes to water. They don’t need as much water as other crops like corn or cotton. You don’t want too much rain during the ripening season.

“You have to make sure they have just enough water to grow well, but not so much that it dilutes the quality of the fruit,” says Paul.

So, about the grapes that grow here …

“Blanc du Bois is a cross between indigenous grape varieties and classic grape varieties such as Muscat,” Paul informs us.

While not as cold hardy as the varieties you see in the northern states, it does have some inherent strength. Fortunately, the trees were dormant during the winter storm in February, which kept impacts to a minimum. Hailstorms, however, are wreaking havoc on crops across the country.

Texas leads the country in hail claims, according to the National Insurance Crime Bureau. It really has an impact on the agricultural scene.

Paul adds, “Hail is definitely something we are looking for. “

They work these vines entirely by hand.

“This allows us to select the best fruits for winemaking,” he says.

Soon, says Paul, he wants to allow the community to get involved in the picking and crushing of the grapes here.

“It’s really telling about how wine becomes what it is,” says Paul.

By teaching them the entire process from farm to fermentation.

He adds: “It really recalls the tradition in Italy, where the whole community participated in the picking of the grapes. ”

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30 best rosé brands of 2021

It is officially the most magical time of the year: the rosé season. All summer long, we’ll sip our favorite rosé wines to celebrate the good weather from day to night. And, since we know you’re constantly on the hunt for the most delicious daytime rosé for your summer, we’ve decided to round up our favorite blush bottles to add them to your must-drink list in honor of the season (and National Rosé Festival, June 12, 2021.)

From France to California and everywhere else, these are the best rosé wines to drink right now.

Summer water company


$ 89 per month for 4 months, or $ 320 if you pay all at once.

For the truly devoted rosé lover, what could be better than a whole summer of their favorite pink drink? This year, the seasonal subscription includes 4 exclusive shipments, including 4 bottles of their vegan, low-sugar, eco-friendly rosé Summer Water, 24 single-serve Mini Droplets, a mixed box of Summer Water and their fresh red Keep It Chill, and 4 Limited Edition Summer Water Bottles, that’s all you need to attend Labor Day in a delicious way.

Following: The best wine subscription boxes for every type of wine lover

Château d’Esclans Whispering Angel Rosé

From the Côteaux region of Aix-en-Provence in France, this rosé is a light and fresh wine with just a hint of sweetness and an overall refreshing taste that won its blend of Grenache, Rolle, Cinsault, Syrah and Tibouren. grapes legions of fans.


An Italian escape in a bottle, this summery rosé is made from hand-picked Negroamaro grapes, a variety native to the Puglia region. The flavor brings a cornucopia of red berries and lively grapefruit with a whiff of flowers that will transport you to the Italian coast.

Hampton water rose

Hampton Water Wine Company

This award-winning rosé from Hampton Water has a truly impressive pedigree: it was created by Jon Bon Jovi and his son, Jesse Bongiovi from a blend of Grenache, Cinsault, Syrah and Mourvèdre grapes which give it a light and refreshing flavor, perfect for summer. .

Sonoma-Cutrer Rosé de Pinot Noir

In a sea of ​​Grenache-based rosés, this 100% Pinot Noir blush from the Russian River Valley really stands out. Crisp acidity and hints of strawberry, grapefruit and watermelon make it beautifully refreshing by the pool or for a long day lounging in the garden.

Miraval Provence Rosé

This wine comes from the Miraval estate (famous property of Brad Pitt and Angelina Jolie) in the Côtes de Provence region in France. The fruity and floral flavor will appeal to the most discerning rosé drinker, and the pale pink hue was essentially designed for Instagram.

Segura Viudas Cava Brut Rose

The Spanish cousin of champagne, this cava was originally created to help promote and safeguard the indigenous Trepat grape which was slowly being withdrawn from Spanish vineyards in favor of traditional French grapes. It gives this sparkler a lush red fruit palate with an addicting spicy hint that will get you out of any midsummer dewy rut.

Chateau Ste. Michelle Le Rose 2020

Made from 100% Cabernet Sauvignon grapes, this rosé from Washington’s Columbia Valley is crisp and dry; the perfect thing to sip with afternoon appetizers or a decadent cheese board.

Wolffer Estate Summer In A Bottle Rosé

The name says it all: This delicious fruity rosé from the iconic Wölffer estate on New York’s Long Island comes in this beautifully crafted bottle that is the epitome of summer. Make it your go-to hostess gift when heading to a summer party – it’s a combination of a flower arrangement and alcohol in one.

Clos Cibonne Rose Tradition

In a sea of ​​pale pink rosés, this wine from the Clos Cibonne vineyard in France stands out. This wine is crafted in a style closer to sherry, so you can expect a salty taste that is sure to wake up your palate.

Yes Way Rosé

It’s only natural that the French have a term for easy-drinking wines, “pour moi un autre” style wines. They call these wines glo-glou, and if you’re looking to make it a first-hand experience, expand your vocabulary with this fun rosé of French origin.

Josh Cellars Prosecco Rosé

It was only last year that the Prosecco DOC Consortium approved Rosé Prosecco as a recognized style and this Italian bottle is a perfect way to get started. The light-bodied rosé is refreshing and effervescent with berry notes worthy of a shortcake that make it a beautiful foil for tasty snacks.

Clear Liquid Rosé

Cutting back doesn’t necessarily mean sacrificing flavor. This tangy, crunchy blush has all the berry and citrus notes you love from heavier rosés, but with just 90 calories and less than a gram of sugar per serving.

Justin rose

Subtle herbaceous notes on the nose give this Californian rosé with a high syrah content a floral richness that harmonizes with the crisp flavors of base fruit and strawberry, making it an excellent choice until fall.

Maison No. 9 French Rosé Wine

When you think of luxurious French rosé, your first thought might not be musician Post Malone, but the artist’s crunchy Provencal-style rosé has quickly become a fan favorite for its refreshing palate of fresh fruit that makes it feel good. makes it perfect for sipping poolside.

The Clans

If you are looking for a more adult blush, this Provencal rosé brings spices and an invigorating mineral finish that will banish any idea of ​​too sweet sips in hot weather.

Out Est Côtes de Provence Rosé

This Provencal bottle, with notes of rose petals and stone fruit enhanced with a subtle spice, will give you the impression of sipping on a balcony in the south of France.

Château Minuty M Rose

This light and creamy rosé is another wine originating from the Côtes de Provence in France, a hot spot for rosé wine lovers. The crunchy blend of Grenache, Cinsault and Syrah grapes also has a hint of peach and currant for a fruity aroma that you will undoubtedly enjoy.

Columbia Crest H3 Pink 2019

Floral notes of stone fruit and melon make this Syrah and Cabernet-based rosé a natural pairing for light summer dishes like seafood and pasta.

Ruinart Rosé

If you are looking to splurge on an unforgettable bottle of rosé champagne, this is your best bet. “Dating from 1729, Ruinart produces a rosé Champagne of medium salmon color not vintage with [flavors of] unripe strawberries and fresh mint, ”says Slover.

Following: The best dishes to pair with champagne

The Dew Festival

St. Tropez

From the oldest vineyard on the Saint-Tropez peninsula in France, this rosé wine is created with sustainable practices and received the Zero Pesticides label in 2016. A refreshing and daring choice, expect notes of fruit dry and nutty when tasting this wine.

Aix Rose 2020

Another unusual rosé from Provence, this pale pink wine from AIX is a delicate combination of fruity notes, such as watermelon and strawberry. It’s a rich, refreshing taste that you’ll want to sip on while drinking ‘rose all day’.

Daou Rosé

Composed of 95% Grenache Noir and 5% Sauvignon Blanc, this rosé fills the palate with notes of stone fruit and a hint of crisp, clean melon that begs to be sipped while enjoying the summer breeze.

Lila Provence Rosé

Cans get a bad rap, but when it comes to keeping the crisp, crisp flavors you love in rose, cans do a great job of keeping all traces of oxygen away from the juice. As a bonus, these slim cans are incredibly versatile for picnics, beach trips, and all kinds of impromptu gatherings when you don’t want to mess around with glasses or a corkscrew.

Following: The best canned wines for the summer

Erath Rosé from Pinot Noir

A brief contact with the skin gives this Pinot Noir-based rosé a touch of crisp tannins while the stainless steel fermentation really lets the freshness of strawberries and tropical fruits shine.

Perrier-Jouet Blason Pink

Just enough to accompany a few frozen oysters, this round champagne brings tangy notes of strawberry and raspberry with a mineral finish that will remind you of the elegant side of rosé.

Pas du Moine Rosé

John Slover, the beverage director of Major Food Group, which includes restaurants like Dirty French, recommends this rosé from the Côtes de Provence region of France. Slover reveals that the wine is a “fruity and flowery rosé” from a traditional blend.

YL Cuvée Rose

Broaden your rosé palate with this Corsican wine made from 100% Nielluciu grape variety. It’s complex and bright, with chalk notes that make it ideal not only as a standalone all-day sip, but also as a side dish to all your summer meals.

Côtes Des Rosés Rosé

Want a bottle as pretty as the juice in it? This blend of Grenache, Syrah and Cinsault not only has a savory, classic rosé palate that will delight any rose lover, but the bottom of the bottle features a distinctive rose shape. Take a few and we guarantee that anyone you gift them to will love them more than a bouquet.

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